Discover the Delicious

World of Mushrooms

Whether you’re a seasoned chef or just starting out, our recipes are designed to inspire and delight. From simple sautés to gourmet feasts, there’s something for everyone. Explore our curated collection of recipes that showcase the versatility and rich flavors of Windy City Mushroom’s products.

Oyster Mushroom Recipes

Sauteed Oyster Mushrooms

Tender oyster mushrooms quickly sautéed to perfection with garlic and herbs. A simple, flavorful side dish that enhances any meal.

Oyster Mushroom Breakfast Tacos with Pico de Gallo

Savory oyster mushrooms in soft tortillas, topped with fresh pico de gallo. A vibrant, satisfying breakfast option with bold flavors.

Oyster Mushroom Wellington

A decadent twist on the classic Wellington, featuring tender oyster mushrooms wrapped in flaky pastry. A rich, savory dish perfect for special occasions.

Green Beans with Oyster Mushrooms & Almonds

A fresh, flavorful side dish featuring tender green beans, sautéed oyster mushrooms, and crunchy almonds. A healthy, savory addition to any meal.

Pulled Oyster Tacos

Elevate your taco night with pulled oyster mushrooms, seasoned to perfection and served with your favorite toppings.

Cream of Mushroom Soup

A classic comfort dish reimagined with our fresh oyster mushrooms, creating a rich and creamy soup that warms the soul.

Spinach & Mushroom Egg Bites

A healthy, protein-packed breakfast option that’s easy to make and perfect for meal prepping.

Lion’s Mane Mushroom Recipes

Lion’s Mane Country Fried “Steaks” with Mushroom Cream Sauce

A hearty marinara sauce paired with spaghetti, topped with mushrooms and fresh basil. A comforting, plant-based pasta dish.

Argentinian Lions Mane Steak with Dijon Chimmichurri

Bring the flavors of Argentina to your table with this savory Lion’s Mane steak, paired with a tangy Dijon chimichurri

Fried Lion’s Mane Shrimp and Grits

A creative twist on a Southern classic, using Lion’s Mane mushrooms for a delicious, meat-free alternative.

Easy Lion’s Mane Steak

A simple, elegant dish that highlights the natural flavors of Lion’s Mane mushrooms. Perfect for a quick, healthy dinner.

Fungitarian Recipes

Fungitarian Marinara Bolognese

A hearty marinara sauce paired with spaghetti, topped with mushrooms and fresh basil. A comforting, plant-based pasta dish.

Fungitarian Mushroom Avocado Toast

A savory toast topped with creamy avocado, sautéed mushrooms, and fresh greens. The perfect balance of flavors in every bite.

Fungitarian Tacos

Savory taco filling made with mushrooms, paired with fresh toppings like cilantro and guacamole. A delicious, plant-based taco option.

Fungitarian Asian Zing Bowls

A zesty, satisfying bowl with stir-fried veggies, rice, and a flavorful Asian zing sauce. A quick, flavorful meal.

Fungitarian BBQ Sliders

Savory BBQ mushrooms layered on soft buns, topped with coleslaw and pickles. A simple, delicious slider for any occasion.

Goat Cheese Dip

A creamy, savory dip with tangy goat cheese and rich marinara, perfect for serving with toasted bread for a savory appetizer.

Tom Yum Soup

A vibrant, flavorful soup with bold spices and creamy coconut milk. A warming, hearty dish full of fresh vegetables.

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Share Your Creations

“Have a favorite recipe using Windy City Mushroom products? Share your culinary creations with our community! Tag us on Instagram or submit your recipe directly, and you could be featured here.”