OYSTER mushrooms
Our fresh oyster mushrooms are known for their delicate flavor and versatility in the kitchen. With a savory, earthy taste, they are perfect for sautéing, grilling, or adding to soups and stews. Their unique texture and flavor make them a favorite among chefs and home cooks alike.
- Key Features:
- Delicate, savory flavor with a hint of earthiness.
- Versatile for a variety of culinary uses.
- Organic, non-GMO, and sustainably grown.
Calories: 28
Fat: 0.3g
Carbohydrates: 5.2g
Fiber: 2.3g
Protein: 3g
Sodium: 15.5 mg
Potassium: 361 mg
storage:
Store mushrooms in their original packaging or a paper bag in the refrigerator. Avoid storing them in airtight containers. Our fresh mushrooms typically last 5-7 days when stored properly.
Do you know
OYSTER MUSHROOMS ARE HIGH IN ANTIOXIDANTS, FIBER, VITAMIN D, MINERALS & MAKE A COMPLETE PROTIEN
COOKING INSTRUCTIONS
Skillet
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Microwave
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Oven
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