LIONS MANE MUSHROOMS

Lion’s Mane mushrooms are described as having a flavor akin to lobster. Caramelization is key to bringing out the sweetness and salt helps clarify the sweet nutty tones. The texture of these mushrooms is excellent and they do well either sliced into medallions and seared or pulled into chunks similar to chunked crab or lobster meat. Perfect for “lobster rolls” or “crab cakes.”

Flavor: Savory, sweet, nutty

Texture: Dense and meaty. Very young fruit grows in a dense ball, more mature fruit grows into branching “pom poms” that are more suited for pulling into chunks.

$9/lb

Fresh Mushrooms are very delicate. They may break or bruise a little during shipment.
DONT NOT LET MUSHROOMS SIT OUTSIDE
Put in fridge upon receiving package.
You can leave them in the container they come in
Shelf life in fridge 10-12 days for oyster 12-14 days for lions mane
Mushrooms are fresh harvested within 1 day of shipment
For storage cook down & freeze. Pull out when wanting to eat

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