FUNGATARIAN TACO
Spice up your taco night with our Fungitarian Taco flavor. A mouthwatering blend of cumin, chili, and other spices makes this dish perfect for tacos, burritos, or any Mexican-inspired meal. Ready in minutes, it’s the ultimate plant-based taco filling.
- Key Features:
- Seasoned with authentic taco spices.
- Perfect for tacos, burritos, and bowls.
- Vegan & gluten-free.
INGREDIENTS:
organic oyster mushrooms, crushed tomatoes, yellow onion, water, avocado oil, chipotle in adobo, minced garlic, kosher salt, ground coriander, ground cumin, dried oregano
Serving Sugestions:
- Add to tacos or quesadillas
- Black bean bowl
- Tortilla Soup
- enchiladas
Do you know
OYSTER MUSHROOMS ARE HIGH IN ANTIOXIDANTS, FIBER, VITAMIN D, MINERALS & MAKE A COMPLETE PROTIEN
COOKING INSTRUCTIONS
Skillet
1. Prepare in non-stick skillet over medium heat. 2. Cook 3-5 minutes stirring occasionally throughout.
Microwave
1. Remove product from packaging and place in microwave safe dish. 2. Heat on high for 1 min.
Oven
1. Preheat oven to 350°F. 2. Remove packing and place on non-stick pan. 3. Bake for 5-8 minutes, stirring half-way through.